Menu for the rest of the week (days not necessarily in order)
- Ghormeh Sabzi leftovers
- Lamb Kabob (Meat day)
- Tomato Bisque and stuffed mushrooms (ate too many leftovers last week and didn't get to the mushrooms) (Soup/Stew day)
- Zereshk Polo (Persian food day)
- Curried chicken salad with figs and cashews (how good does that sound?)This is main dish salad and explore the world in one
- Meat balls on spaghetti squash (simple day, because I have spaghetti squash cooked and frozen)
- Free Day
I learned that I don't like beef stew. I was mad that my husband and kids didn't like it, but honestly I could stand a little more flavor and I don't like thickening stews with arrowroot powder. That was revolting.
Also I don't need 7 meals planned. A lot of times I have leftovers which we have the next day and I don't need to cook. The Ghormeh Sabzi from last weeks menu is what we had for Monday.
I did RPM this morning, that's a cycling class. It is a class I love to hate. Then I walked 2 miles and then did yoga stretching. When I got home I had breakfast/lunch which is something quick because I have to make my son lunch and then take him to kindergarten. I had a Mueller yogurt. They are pretty good. I think the girl in the commercial is way to excited about yogurt, but they are still alright. Then I had a banana (perfect after a workout) with 1/2 tbsp sunflower seed butter (surprisingly good).